Ahmad Al-Abdalla chicken started from a small restaurant in the vicinity of Nabatieh - south Lebanon, where "Ahmad Al-Abdallah" created the presentation of grilled chicken on charcoal with a special mixture with a unique taste, in a completely new way.
Since the beginning of our experience in 1987, in addition to our reliance on the original mix, which remained above all the stiff competition, the quality of the chicken and the way of its preparation, and people's confidence in the level of service we provide, prompted us to expand throughout Lebanon and abroad.Ahmad Al-Abdalla chicken company relies on preserving the authentic heritage flavor and at the same time adopting the latest standards in quality management and production.
